Neroli & Pink Pepper. 380g Triple Scented Soy Candle.
Sydney Sundays are a time for brunch on the harbour with the sun sparkling down. A citrusy combination of Grapefruit, Mandarin and Neroli. A perfect candle for those who love a fruity bouquet.
Top Notes: Grapefruit, Mandarin, Pink Peppercorn
Middle Notes: Jasmine, Orange Blossom, Rose
Base Notes: Musk, Transparent Woods, Benzoin
Trim wicks to 7mm before each use using scissors or a wick trimmer.